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FSSAI License Number: Your valid FSSAI registration or license number.
Form D: Annual return form to be filled out, which may vary based on the license type.
Food Safety Management System (FSMS) details: Information about your FSMS in place, if applicable.
Details of food products: A list of food products manufactured, processed, stored, or sold during the year.
Production details: Quantity of each product manufactured or sold.
Sales and turnover details: Information regarding the annual turnover of your food business.
List of suppliers: Names and details of suppliers of raw materials or ingredients used in production.
Waste disposal details: Information regarding how waste is managed, if applicable.
Verification of compliance: Any documentation supporting compliance with FSSAI regulations during the year.
Signature and declaration: The form must be signed by the authorized signatory of the business, along with a declaration.