Documents required for FSSAI Modification:

Modification of Business Details (e.g., Change of Name or Address):

• Copy of the existing FSSAI registration/license.

• Form C for modification, duly signed.

• Proof of new address (e.g., rent agreement, property ownership document, utility bill).

• Certificate of incorporation or partnership deed (if applicable, for changes in business name or ownership structure).

• Board resolution (for companies) or NOC from partners/directors (for changes in company name).

Modification of Product Details (e.g., Adding or Removing Products):

• Copy of the existing FSSAI registration/license.

• Form C for modification, duly signed.

• Updated list of food products that you intend to manufacture or handle.

• Revised food safety management system plan (if applicable, reflecting the changes).

• Product formulation documents or certificates (if introducing new products).

Modification of Manufacturing Capacity or Equipment:

• Copy of the existing FSSAI registration/license.

• Form C for modification, duly signed.

• Details of new or modified equipment and machinery.

• Updated plant layout (if applicable).

• Water test report (if there’s a change in production processes).

• Proof of premises (if modification involves expansion or relocation).

Modification of Other Business Information (e.g., Changes in Ownership or Management):

• Copy of the existing FSSAI registration/license.

• Form C for modification, duly signed.

• Proof of identity of new owner or authorized person.

• Partnership deed or Certificate of incorporation (if there is a change in the business structure).

• NOC from the previous owner/partners (if applicable).

• Board resolution (for changes in directorship in a company).